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Agriculture and Related Agencies: FY2017 Appropriations (CRS Report for Congress)

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Release Date Revised June 26, 2017
Report Number R44588
Report Type Report
Authors Jim Monke,Megan Stubbs,Randy Alison Aussenberg,Joel L. Greene,Renée Johnson,Tadlock Cowan,Randy Schnepf,Agata Dabrowska,Rena S. Miller
Source Agency Congressional Research Service
Older Revisions
  • Premium   Revised Dec. 21, 2016 (89 pages, $24.95) add
  • Premium   Revised Oct. 12, 2016 (91 pages, $24.95) add
  • Premium   Aug. 11, 2016 (90 pages, $24.95) add
Summary:

The Agriculture appropriations bill funds the U.S. Department of Agriculture (USDA) except for the Forest Service. It also funds the Food and Drug Administration (FDA) and—in even-numbered fiscal years—the Commodity Futures Trading Commission (CFTC). (For CFTC, the Agriculture appropriations subcommittee has jurisdiction in the House but not in the Senate.) Agriculture appropriations include both mandatory and discretionary spending. Discretionary amounts, though, are the primary focus during the bill's development, since mandatory amounts are generally set by authorizing laws such as the farm bill. The largest discretionary spending items are the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC); agricultural research; FDA; rural development; foreign food aid and trade; farm assistance programs; food safety inspection; conservation; and animal and plant health programs. The main mandatory spending items are the Supplemental Nutrition Assistance Program (SNAP), child nutrition, crop insurance, and the farm commodity and conservation programs paid by the Commodity Credit Corporation. The FY2017 appropriation for Agriculture and Related Agencies was enacted on May 5, 2017, as part of the Consolidated Appropriations Act (P.L. 115-31, Division A). The fiscal year started on October 1, 2016, under continuing resolutions (CRs) that lasted for seven months. About a year earlier, the House and the Senate Appropriations Committees reported their FY2017 Agriculture appropriations bills (H.R. 5054, S. 2956) in April and May 2016. The discretionary total of the enacted appropriation is $20.877 billion, which is $623 million less than enacted in FY2016 (-2.9%). It achieves this primarily by increasing budgetary offsets over the FY2016 level through greater rescissions of prior appropriations and greater scorekeeping adjustments. However, the budget authority for FY2017 provided to agencies in the major titles of the bill actually increases by $462 million compared to FY2016. Increases primarily include $163 million more for discretionary conservation programs than in FY2016, $119 million more for rural development, $65 million more for discretionary domestic nutrition programs, $52 million more for animal and plant health programs, $51 million more for agricultural research programs, $42 million more for the Food and Drug Administration, $29 million more for the Farm Service Agency, $20 million more for USDA administrative facilities, and $17 million more for food safety inspections. Reductions primarily come from a rescission of unused domestic nutrition assistance funding ($850 million rescission), supplemental funding for international food aid ($116 million less than in FY2016), agricultural research facilities ($112 million less), greater use of a disaster designation that does not count against budget caps ($76 million extra offset), and disaster assistance ($38 million less). The appropriation also carries mandatory spending that totaled about $132.5 billion. The overall total of the FY2017 Agricultural appropriation therefore exceeded $153 billion. In addition to setting budgetary amounts, the Agriculture appropriations bill is also a vehicle for policy-related provisions that direct how the executive branch should carry out the appropriation. Notable policy provisions in the FY2017 appropriation include provisions prohibiting inspection of horse slaughter facilities, importing processed (cooked) poultry meat from China, rules about inventory requirements for SNAP-authorized retailers, requirements for SNAP households to report moves out of state, and waivers for schools to not meet whole grain and sodium requirements.